Cooking Validations & Cooking Instructions
Eurofins ILS offers the validation of cooking instructions within our extensively equipped test kitchens, to ensure product quality and safety for manufacturer, retailer and consumer.
Using our technical expertise in the extensively equipped test kitchens at our Derbyshire site, cooking validations are performed to ensure consumers are provided with the correct information and re-heating guidelines for ready meals and food products whilst ensuring product quality and safety.
For Cooking Instruction Generation and Cooking Validation, Eurofins ILS can provide the following services:
- Following clients supplied cooking instructions or on pack cooking instructions to ensure that the components reach acceptable temperatures in terms of product quality and safety.
- A range of calibrated gas, electric, fan assisted and microwave ovens.
- Validations in conjunction with microbiological and nutritional analysis.
Eurofins food testing laboratories are amongst the best facilities in Europe, extensively equipped with a full range of instrumentation to analyse a variety of food products and raw materials. Please contact us by clicking on Request a quote so we can help you with your cooking validation requirements.